Our products
See BasilVeda Ghee In Action
From our farm to your kitchen – watch how we craft our A2 Bilona ghee with care and patience.
Why Choose BasilVeda
Why Families Choose BasilVeda for Pure A2 Ghee
Purity. Tradition. Wellness. Fresh From Our Farm to Your Kitchen
At Basilveda, we believe the best nutrition comes directly from nature, prepared with reverence for ancient methods. Choosing Basilveda means investing in a legacy of purity and wellness that you can taste and feel.
Ethical Family Farm
We exclusively source all our A2 milk from our family-owned farm. We ensure ethical cow care for our free-grazing Gir and Kankrej cows, guaranteeing complete control over every step for unmatched purity and quality.
Vedic Bilona Method
We refuse shortcuts. Our ghee is crafted using the ancient Vedic Bilona technique, slow-churning curd to preserve essential nutrients, rich aroma, and the signature granular texture that defines true danedar ghee.
Pure A2 Goodness
Crafted from pure A2 milk (easier to digest), our ghee is a naturally detoxifying superfood. It supports strong gut health and ignites Agni (digestive fire), as treasured in Ayurveda.
We stand by our quality promise. Basilveda Ghee is 100% pure A2, a single-ingredient product with zero additives or artificial colours. Every batch is rigorously tested to guarantee a toxin-free, high-quality ingredient for your kitchen.
About BasilVeda
Meet the Visionary Behind Basilveda
Nikul Purohit (Founder, Basilveda Natural)
I’m Nikul Purohit, and Basilveda Natural was born not just from a business idea, but from a deep, personal passion for health, purity, and conscious living. We fundamentally believe that true wellness begins on your plate. That sacred belief is why we are committed to bringing you pure, natural, and organic food products—they are rooted in the wisdom of tradition, crafted with meticulous care, and unconditionally free from harmful chemicals.
In a world obsessed with fleeting shortcuts and mass production, we have chosen the long, honest road back to nature. Through authentic methods, clean ingredients, and unwavering integrity, our mission is simple: to support a healthier, happier lifestyle for you and your cherished family. Basilveda Natural isn't merely a brand—it's a movement towards a more conscious, healthier, and natural way of life.
FAQ's
Everything You Want to Know About BasilVeda Ghee
What is Basilveda's core philosophy?
Our philosophy is rooted in ancient wisdom and purity. We are dedicated to providing authentic, traditional Indian foods, starting with our A2 Ghee, made only from the milk of indigenous cow breeds using the slow, traditional Vedic Bilona method to maximise nutritional integrity.
What is A2 Ghee, and why is it better than regular ghee?
A2 Ghee is made exclusively from the milk of indigenous cow breeds (like Gir and Kankrej), which contains only the A2 beta-casein protein. This protein is considered easier to digest and less inflammatory than the A1 protein found in milk from foreign/cross-bred cows.
Where do you source the milk for your ghee?
We proudly source the milk exclusively from our family-owned farm, where we raise indigenous cow breeds (Gir and Kankrej) in natural, free-grazing environments. This direct, hands-on approach ensures we maintain the highest standards of cow welfare and guarantees the exceptional quality and purity of the A2 milk used in our ghee.
How does the Bilona method differ from commercial ghee?
Commercial ghee is often made directly from cream (malai) using large machines. Our Bilona method involves turning the whole A2 milk into curd, then hand-churning the curd to extract butter (makkhan) before clarifying it. This traditional process retains significantly more nutrients, flavour, and a natural granular texture.
Are your products tested for purity and quality?
Yes. Every batch of Basilveda Ghee undergoes rigorous testing to confirm it is free from artificial colours, preservatives, additives, and harmful traces. We guarantee a pure, authentic product that meets the highest quality standards.